ABOUT US

Retro Feasts was the result of a collaboration between Luke Thomas & Mark Fuller created in London in 2013. Quite simply it’s a food and drink concept inspired by their childhood favourit
es, cleverly revitalised to appeal to today’s diverse social crowd.

Not to be taken too seriously … expect casual, British street food with refined flair and some quirky features.

“We’ve gone back to our roots, whether you grew up in the 90’s as I did or the 60’s, 70’s or 80’s. We all have memories of our childhood food: what’s retro to me is different for every other generation. For me, this is simply a play on all those favourites. We wanted to create a fun, quirky way of eating by the beach and I believe there is a little something to delight all at Retro Feasts” – Luke Thomas

ABOUT US

Retro Feasts was the result of a collaboration between Luke Thomas & Mark Fuller created in London in 2013. Quite simply it’s a food and drink concept inspired by their childhood favourites, cleverly revitalised to appeal to today’s diverse social crowd.

Not to be taken too seriously … expect casual, British street food with refined flair and some quirky features.

We’ve gone back to our roots, whether you grew up in the 90’s as I did or the 60’s, 70’s or 80’s. We all have memories of our childhood food: what’s retro to me is different for every other generation. For me, this is simply a play on all those favourites. We wanted to create a fun, quirky way of eating by the beach and I believe there is a little something to delight all at Retro Feasts”
– Luke Thomas

Located under the arches within the caterpillar pods, the décor is playful with guests entering through a traditional red telephone box. Key features include white brickwork tiling, bespoke vintage wall coverings and iconic artwork. A bright colour pallet of rust red, navy blue and sunny yellow all combine with minimalist, mixed furnishings to bring back nostalgic memories from Britain in the 70’s and 80’s.

ABOUT US

Retro Feasts was the result of a collaboration between Luke Thomas & Mark Fuller created in London in 2013. Quite simply it’s a food and drink concept inspired by their childhood favourites, cleverly revitalised to appeal to today’s diverse social crowd.

Not to be taken too seriously … expect casual, British street food with refined flair and some quirky features.

We’ve gone back to our roots, whether you grew up in the 90’s as I did or the 60’s, 70’s or 80’s. We all have memories of our childhood food: what’s retro to me is different for every other generation. For me, this is simply a play on all those favourites. We wanted to create a fun, quirky way of eating by the beach and I believe there is a little something to delight all at Retro Feasts”
– Luke Thomas

Located under the arches within the caterpillar pods, the décor is playful with guests entering through a traditional red telephone box. Key features include white brickwork tiling, bespoke vintage wall coverings and iconic artwork. A bright colour pallet of rust red, navy blue and sunny yellow all combine with minimalist, mixed furnishings to bring back nostalgic memories from Britain in the 70’s and 80’s.

LUKE THOMAS

At 18 years old Luke Thomas became Chef Patron of his first restaurant Luke’s Dining Room which won Berkshire and Buckinghamshire Restaurant of the Year in 2013. At just 20 years old Luke opened Retro Feasts, an exciting pop-up social diner concept in Mayfair focusing on recreating childhood favourites into cleverly revitalised dishes for today’s open-minded diners. 2015 has seen Luke launch Retro Feasts in Dubai as the diners first permanent residence and his first overseas venture. Founder of Luke’s Broadway, Luke has partnered with Puma Hotels to create this Modern British Bistro in the heart of the Cotswolds. Luke’s first book ‘Luke’s Cookbook’ has recently been published by Penguin and has been very well received by the public. Luke doesn’t stop there, his latest exciting project is a new restaurant Luke’s Eating House & Gin Rickey’s Bar which opened in 2014 in Chester.

LUKE  THOMAS

At 18 years old Luke Thomas became Chef Patron of his first restaurant Luke’s Dining Room which won Berkshire and Buckinghamshire Restaurant of the Year in 2013.  At just 20 years old Luke opened Retro Feasts, an exciting pop-up social diner concept in Mayfair focusing on recreating childhood favourites into cleverly revitalised dishes for today’s open-minded diners.  2015 has seen Luke launch Retro Feasts in Dubai as the diners first permanent residence and his first overseas venture.  Founder of Luke’s Broadway, Luke has partnered with Puma Hotels to create this Modern British Bistro in the heart of the Cotswolds.  Luke’s first book ‘Luke’s Cookbook’ has recently been published by Penguin and has been very well received by the public.  Luke doesn’t stop there, his latest exciting project is a new restaurant Luke’s Eating House & Gin Rickey’s Bar which opened in 2014 in Chester.

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LUKE  THOMAS

At 18 years old Luke Thomas became Chef Patron of his first restaurant Luke’s Dining Room which won Berkshire and Buckinghamshire Restaurant of the Year in 2013. At just 20 years old Luke opened Retro Feasts, an exciting pop-up social diner concept in Mayfair focusing on recreating childhood favourites into cleverly revitalised dishes for today’s open-minded diners. 2015 has seen Luke launch Retro Feasts in Dubai as the diners first permanent residence and his first overseas venture. Founder of Luke’s Broadway,

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THE FOOD

The menu takes its inspiration from the golden age of British cookery. Classic dishes such as Prawn Cocktail, Popcorn Chicken, Mac n’Cheese, Coronation Chicken Salad, Fish Finger Sandwich & Retro Burger are available throughout the day, reasonably priced and in child-sized portions too. Puddings follow perfectly with the likes of Eton Mess, Chocolate Brownies and even the iconic Knickerbocker Glory in a pot!

THE DRINKS

A healthy Juice Bar offers a variety of high-end soft drinks and imagina-tive “Mocktails“ with milkshakes and traditional tipples included.

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THE FOOD

The menu takes its inspiration from the golden age of British cookery.
Classic dishes such as Prawn Cocktail, Popcorn Chicken, Mac n’Cheese, Coronation Chicken Salad, Fish Finger Sandwich & Retro Burger are available throughout the day, reasonably priced and in child-sized portions too. Puddings follow perfectly with the likes of Eton Mess, Chocolate Brownies and even the iconic Knickerbocker Glory in a pot!

THE DRINKS.

A healthy Juice Bar offers a variety of high-end soft drinks and imaginative “Mocktails“ with milkshakes and traditional tipples included.viewmenu_btn


THE FOOD

The menu takes its inspiration from the golden age of British cookery.
Classic dishes such as Prawn Cocktail, Popcorn Chicken, Mac n’Cheese, Coronation Chicken Salad, Fish Finger Sandwich & Retro Burger are available throughout the day, reasonably priced and in child-sized portions too. Puddings follow perfectly with the likes of Eton Mess, Chocolate Brownies and even the iconic Knickerbocker Glory in a pot!

THE DRINKS.

A healthy Juice Bar offers a variety of high-end soft drinks and imaginative “Mocktails“ with milkshakes and traditional tipples included.viewmenu_btn


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RetroFeasts The Beach Opposite JBR
Dubai, United Arab EmiratesEmail: retrofeasts@thebeach.ae
Phone: +971  527  226  462

 

Press Contact :
Sumitra Roy
APCO Worldwide

EMAIL:  sroy@apcoworldwide.com

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